The Butter Milk Ranch: Nashville’s Small Batch Bakery in 12 South

The Butter Milk Ranch is 12 South’s premier small batch bakery and day dining restaurant offering a culinary experience unlike any other. If you’re in the mood for a quick bite on the go, a leisurely meal, or a box of freshly baked goods to take home, The Butter Milk Ranch caters to all your cravings with an impressive array of offerings.

At the heart of this establishment is Pastry Chef Alyssa Gangeri, whose dedication to crafting everything from scratch shines through in each bite. From the open concept kitchen wafts the inviting aroma of freshly baked croissants, cookies, and the intriguing Cube – a modern twist on the classic breakfast sandwich. The bakery’s reputation for excellence is further cemented by their award-winning Butter Milk Ranch C’Reuben, crowned Nashville’s Best Sandwich in 2021.

As you step into The Butter Milk Ranch, you’re welcomed by an ambiance that blends the warmth of a neighborhood café with the sophistication of an artisanal bakery. The menu introduces new pastries weekly, ensuring there’s always something new to discover. Join us as we delve into the delightful offerings of The Butter Milk Ranch and explore why this spot has quickly become a beloved fixture in Nashville’s 12 South District.

About The Butter Milk Ranch

The Butter Milk Ranch, located in the bustling and trendy 12 South District, is a culinary haven that has quickly become a favorite among locals and tourists alike. Established with the vision of creating a unique dining experience, The Butter Milk Ranch offers a delightful blend of a small batch bakery and a day dining restaurant. The open concept kitchen, where everything is made from scratch, is the heart of this establishment, allowing patrons to witness the meticulous care and creativity that goes into each dish. Led by Pastry Chef and Partner Alyssa Gangeri, the bakery team crafts an array of delectable items daily, from flavorful croissants and cookies to entremet-style cakes and creamy gelato.

The Butter Milk Ranch’s iconic Cube, a breakfast sandwich served on a cube croissant, exemplifies their inventive approach to classic favorites. Additionally, the Buttermilk Ranch C’Reuben, featuring house-cured corned beef on a pretzel croissant, earned the title of Nashville’s Best Sandwich in 2021, solidifying the restaurant’s reputation for exceptional culinary offerings. With a menu that evolves weekly, The Butter Milk Ranch keeps diners coming back to explore new and exciting creations. The combination of its inviting atmosphere, exceptional service, and consistently high-quality food makes The Butter Milk Ranch a standout destination in Nashville.

Menu Highlights

C’Reuben

One of the standout items on The Butter Milk Ranch’s menu is the C’Reuben sandwich, a masterful twist on a classic favorite. This award-winning sandwich, crowned Nashville’s Best Sandwich in 2021, exemplifies the innovative spirit of the bakery and restaurant. The foundation of the C’Reuben is the house-cured corned beef, which is prepared with meticulous care and attention to detail, resulting in tender, flavorful meat that melts in your mouth. Complementing the corned beef is a generous layer of Gruyere cheese, known for its rich, nutty flavor that perfectly balances the sandwich’s bold elements.

The C’Reuben’s flavor profile is further elevated by the addition of tangy sauerkraut and creamy Russian dressing, which add a delightful contrast of textures and tastes. Dill pickles bring a refreshing crunch and a touch of acidity, cutting through the richness of the other ingredients. All of these components are expertly sandwiched between a freshly baked pretzel croissant, made from scratch daily at The Butter Milk Ranch. The pretzel croissant adds a unique twist with its buttery, flaky layers and a hint of salty pretzel goodness, making each bite of the C’Reuben an unforgettable experience. This sandwich is a true testament to The Butter Milk Ranch’s dedication to quality and creativity, offering a modern take on a beloved classic that keeps patrons coming back for more.

Chocolate Hazelnut Croissant

The Butter Milk Ranch’s Chocolate Hazelnut Croissant stands out as a testament to the their dedication to crafting exquisite pastries. This croissant is a symphony of flavors and textures, designed to satisfy even the most discerning sweet tooth. The star of this pastry is the Videri 70% dark chocolate, known for its deep, rich flavor and smooth finish. This high-quality chocolate fills the croissant, providing a luscious and indulgent experience with every bite.

Complementing the dark chocolate is the babka cream filling, a nod to the traditional Eastern European bread but with a luxurious twist. The babka cream adds a creamy, velvety texture and a hint of sweetness that perfectly balances the intensity of the dark chocolate. Roasted hazelnuts are generously sprinkled throughout, adding a delightful crunch and a nutty richness that elevates the overall flavor profile. Encased in a buttery, flaky croissant that is baked to perfection, the Chocolate Hazelnut Croissant from The Butter Milk Ranch is a decadent treat. This pastry is not just a dessert; it’s an experience that leaves a lasting impression on anyone fortunate enough to indulge in it.

Countryside Breakfast Cube

The Butter Milk Ranch’s Countryside Breakfast Cube redefines the traditional breakfast sandwich with a creative and flavorful twist. At the heart of this innovative dish is a steamed farm egg, delicately infused with chives, offering a light and fluffy texture that perfectly complements the other ingredients. The egg’s subtle herbaceous notes are enhanced by the inclusion of Gruyere and Boursin cheeses. Gruyere brings a rich, creamy depth with its signature nutty flavor, while Boursin adds a touch of garlic and fine herbs, creating a harmonious blend of tastes that elevate the simple egg to gourmet status.

What truly sets the Countryside Breakfast Cube apart is its unique presentation on a toasted house-made croissant cube. This innovative twist on the classic croissant maintains the buttery, flaky goodness of the original but offers a fun and convenient shape that’s both aesthetically pleasing and practical. The croissant cube is toasted to perfection, providing a satisfying crunch with every bite, while still being light and airy on the inside. The combination of the steamed egg, flavorful cheeses, and the unique croissant cube makes the Countryside Breakfast Cube a standout dish at The Butter Milk Ranch, embodying the restaurant’s commitment to creativity and quality in every aspect of their menu. This dish promises to start your day on a delightful note.

The 12th South Scramble

The 12th South Scramble from The Butter Milk Ranch is a hearty and satisfying breakfast option that showcases a medley of fresh, flavorful ingredients. This dish begins with a base of perfectly cooked ranch potatoes, offering a crispy exterior and tender interior that sets the stage for a delightful combination of textures. The scrambled eggs, cooked to a soft and fluffy perfection, are mixed with vibrant kale, providing a nutritious boost and a pleasant contrast of flavors. Adding to this already delightful mix are slices of creamy avocado, which bring a smooth and rich element to the scramble.

Elevating the 12th South Scramble further is the inclusion of savory breakfast sausage and sharp smoked cheddar. The sausage lends a satisfying, meaty depth to the dish, while the smoked cheddar offers a distinctive, bold flavor that ties all the ingredients together. A sprinkle of green onion adds a fresh, slightly pungent kick, enhancing the overall flavor profile. To top it all off, the hot mayo drizzle adds a touch of spiciness, perfectly balancing the richness of the scramble. This combination of ingredients not only makes the 12th South Scramble a nutritious meal but also a delicious way to start your day at The Butter Milk Ranch.

Quality of Food

The Butter Milk Ranch in Nashville’s 12 South District is renowned for its unwavering commitment to quality, a standard that permeates every dish served. At the heart of this dedication is the use of fresh, locally sourced ingredients that are meticulously selected to ensure the highest quality and flavor. From the buttery, flaky croissants crafted daily in their open-concept kitchen to the rich, savory breakfast dishes, every item on the menu reflects the expertise and passion of the culinary team. This commitment to excellence is evident in each bite, where the freshness and craftsmanship shine through, creating an exceptional dining experience.

Beyond the superior ingredients, the innovative and thoughtful preparation methods further elevate the food quality at The Butter Milk Ranch. Each dish is carefully crafted to balance flavors and textures, resulting in a menu that is both diverse and consistently outstanding. Signature items like the Buttermilk Ranch C’Reuben and the Chocolate Hazelnut Croissant are not only delicious but also showcase the creativity and skill that define the restaurant’s offerings. Whether indulging in a hearty breakfast scramble or savoring a delicate pastry, diners can expect a meal that is as visually appealing as it is delectable. This dedication to quality makes The Butter Milk Ranch a standout destination in Nashville, earning it a well-deserved reputation for excellence.

Service and Staff

The Butter Milk Ranch is not just known for its exceptional food, but also for the outstanding service provided by its dedicated and friendly staff. From the moment you walk through the doors, you are greeted with warm, Southern hospitality that instantly makes you feel at home. The staff is well-trained and knowledgeable, always ready to provide recommendations and answer any questions you might have about the menu. Their genuine enthusiasm for the restaurant’s offerings is evident, adding a personal touch to the dining experience that keeps patrons coming back.

Attention to detail and a commitment to customer satisfaction are hallmarks of the service at The Butter Milk Ranch. Whether you’re picking up a quick breakfast pastry from the counter or settling in for a leisurely meal in the dining room, the staff ensures that your experience is seamless and enjoyable. They are attentive without being intrusive, making sure that your needs are met promptly and efficiently. The open concept kitchen also allows diners to witness the craftsmanship and dedication of the culinary team. This combination of exceptional food and top-notch service creates a memorable dining experience at The Butter Milk Ranch.

Price and Value

The Butter Milk Ranch offers a dining experience where the quality of food is matched by its exceptional value, making it a favorite among locals and visitors alike. While the prices at this premier small batch bakery and day dining restaurant reflect the high standards of ingredients and craftsmanship, they remain reasonable and accessible. Each dish is thoughtfully priced to ensure that patrons receive a fair value for their money, whether they are grabbing a quick breakfast pastry or enjoying a leisurely brunch in the full-service dining room. The attention to detail and the use of fresh, locally sourced ingredients justify the cost, providing a dining experience that feels indulgent without being overly expensive.

The value of the food at The Butter Milk Ranch goes beyond just the price tag. Diners can expect generous portions and a diverse menu that caters to a wide range of tastes and preferences. Signature items offer unique, memorable flavors that stand out in Nashville. The ever-changing menu ensures that there’s always something new to try, adding to the overall value by providing a fresh and exciting dining experience with each visit. The combination of high-quality ingredients, skillful preparation, and thoughtful pricing makes The Butter Milk Ranch a worthwhile destination for anyone looking to enjoy exceptional food in a welcoming and vibrant setting.

Frequently Asked Questions

As a popular destination in Nashville’s vibrant 12 South District, The Butter Milk Ranch naturally attracts a lot of curiosity and questions from both locals and visitors. To help you get the most out of your visit, we’ve compiled answers to some of the most frequently asked questions about this beloved bakery and day dining restaurant.

Visit The Butter Milk Ranch

In conclusion, The Butter Milk Ranch stands out as a true gem in Nashville’s 12 South District, offering a delightful blend of innovative culinary creations and warm, welcoming service. From the first bite of their expertly crafted pastries to the last sip of your perfectly brewed coffee, every aspect of the dining experience is thoughtfully designed to leave a lasting impression. Whether you’re a local looking for a new favorite spot or a visitor eager to explore the vibrant food scene, The Butter Milk Ranch promises a unique experience.

Their commitment to quality ingredients, creative menu offerings, and exceptional service make The Butter Milk Ranch a must-visit destination. With dishes like the award-winning Buttermilk Ranch C’Reuben, the decadent Chocolate Hazelnut Croissant, and the hearty Countryside Breakfast Cube, there is something to delight every palate. As you explore the ever-evolving menu and savor the welcoming ambiance, you’ll quickly understand why The Butter Milk Ranch has become a beloved fixture in Nashville’s culinary landscape.